Couscous with Papa Anzóis

Ingredients (2pax):

• 1 can of Lemon Papa Anzóis
• Couscous (1 cup)
• Water (2 cups)
• Tomato
• pepper
• Onion
• salt
• coriander
• Olives (optional)

Make the couscous according to the instructions. Prepare a salad with the vegetables and mix with the couscous. Use the oil from the Papa anzóis to season your salad. Add the sardines to the preparation. Season everything with coriander and salt to taste.

Serve with a cool drink.