Russian Salad Recipe

Ingredients: 

• Sweet corn (green) 
• Broccoli (one flower) 
• Petiscada Saboreal
• Potato (2 medium) 
• Cucumber (4 mini or 1 regular) 
• Tomato / Cherry tomato (250 gr)

Cook the broccoli, and the potato in boiling water. Remove from the stove and allow to cool. Cut the potato, broccoli, cucumber and tomato and put everything in a bowl or plate. 

Serve with your favorite Petiscada and if you prefer, add aromatic herbs.